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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of >
Freight Classes & Shipping Codes
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of (Other)
Items listed under “Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of (Other)” fall under HS# 190190, but may have different Schedule-B and HTS Tariff/Duty rates and restriction depending on statistical classification.
Choose a Statistical Classification below to view HTS, Schedule-B, tariff/duty, NMFC© Freight Class and additional parcel or LTL Freight shipping information for HS# 190190 related goods.
| Code | Description |
|---|---|
| 1901.90.10.00 | malt extract, fluid |
| 1901.90.20.00 | malt extract, solid or condensed |
| 1901.90.25.00 | puddings ready for immediate consumption without further preparation |
| 1901.90.28.00 | dry mixture cntng lt 31% butrft & gt 17.5% sodium caseinate,butrft,whey slds cnt gt 5.5 % butrft & dry whole milk, not cntng dry milk/whey/butterfat |
| 1901.90.32.00 | cajeta not made from cow’s milk |
| 1901.90.33.00 | margarine cheese: described in general note 15 of the tariff schedule and entered pursuant to its provisions |
| 1901.90.34.00 | margarine cheese: described in additional u.s. note 23 to chapter 4 and entered pursuant to its provisions |
| 1901.90.36.00 | margarine cheese: nesoi |
| 1901.90.60.00 | dairy preparations containing over 10 percent by weight of milk solids, malted milk, described in general note 15 of the tariff schedule and entered |
| 1901.90.61.00 | dairy preparations containing over 10 percent by weight of milk solids, malted milk, described in additional us note 10 to chapter 4: provisional |
| 1901.90.62.00 | malt extract, other,dairy preps containing over 10% by weight of milk solids, nesoi |
| 1901.90.63.00 | articles of milk or cream, nesoi, dairy preparations containing over 10 percent by weight of milk solids, described in general note 15: provisional |
| 1901.90.64.00 | articles of milk or cream, nesoi, dairy preparations containing over 10 percent by weight of milk solids, described in additional us note 10 to chap 4 |
| 1901.90.65.00 | articles of milk or cream, nesoi, dairy preparations containing over 10 percent by weight of milk solids, nesoi |
| 1901.90.66.00 | malted milk, nesoi, described in general note 15 of tariff schedule and entered pursuant to its porvisions |
| 1901.90.67.00 | articles of milk or cream, nesoi, containing over 65% by dry weight of sugar described in additional us note 7 to chapter 17: provisional |
| 1901.90.68.00 | articles of milk or cream, nesoi,articles containing over 65% by dry weight of sugar described in additional us note 2 to chapter 17: provisional |
| 1901.90.69.00 | articles of milk or cream, nesoi, described in additional u.s. note 8 to chapter 17 and entered pursuant to its provisions |
| 1901.90.71.00 | articles of milk or cream, nesoi, articles containing over 10% by dry weight of sugar described in additional us note 3 to chapter 17: provisional |
| 1901.90.72.00 | food preparations, nesoi, containing over 5.5% by weight of butterfat and not packaged for retail sale, nesoi |
| 1901.90.91.82 | food preparations of flour, meal, starch or malt extract, nesoi, corn-soya milk blends |
| 1901.90.91.85 | food preparations of flour, meal, starch or malt extract, nesoi, wheat-flour-soya blends |
| 1901.90.91.95 | food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing less than 50% cocoa powder (by weight), nesoi |